IN

Executive - Facilities

Infosys Limited
Mysore Posted 30 Sept 2026
FULL TIME
Housekeeping
Food And Beverage
iso standards
Business Continuity Planning

Job Description

Job Description:

  • Written verbal communication skills
  • Good interpersonal skills to manage team
  • Awareness on Hospitality standards
  • Good knowledge on Housekeeping
  • Awareness on Food and beverage
  • Awareness on ISO standards
  • Ensuring that basic facilities are well maintained and conducting proactive maintenance
  • EHS environment health safety
  • Awareness on BCMS and emergency handling Business continuity planning
  • Arrangement of all consumables and supplies for Client VIP visits

Key Responsibilities:

  • Written verbal communication skills
  • Good interpersonal skills to manage team
  • Awareness on Hospitality standards
  • Good knowledge on Housekeeping
  • Awareness on Food and beverage
  • Awareness on ISO standards
  • Ensuring that basic facilities are well maintained and conducting proactive maintenance
  • EHS environment health safety
  • Awareness on BCMS and emergency handling Business continuity planning
  • Arrangement of all consumables and supplies for Client VIP visits

Preferred Skills:

Domain->other solutions->FWW
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